A food post on our blog? Shocking, I know! For those of you who don't know me well, I am not a "foodie". I don't live to cook but rather cook to live.
After attending a gluten-free seminar Darin went out a purchased a new kitchen gadget. I would have been rather annoyed except for the fact that our current house has a rather large pantry.
Darin said he was going to make zucchini pasta and that it would taste just as good as real pasta. I had my doubts.
All he did was peel a zuchinni, slice it and saute it in a little olive oil.
I was surprised, it tasted delicious. I highly recommend it. If you stop by my house I might even make some for you.
